Suitable for vegetarians
November 19, 2024
Char grilled PERi-PERi sauce basted corn on the cob!
Prep Time
5
mins
Cook Time
20
mins
Serves
4
Ingredients
- 4 tbsp Nando's Garlic PERi-PERi Sauce
- 4 sweetcorn, blanched
- 4 knobs of buttler
- salt and pepper to taste
Instructions
- Mix the butter and Nando's Garlic PERi-PERi Sauce and use to spread over the sweetcorn.
- Set some of the spiced butter aside.
- Braai over medium coats, truning regularly, for about 15 - 20 minutes until cooked and serve with the rest of the spiced butter and Nando's Garlic PERi-PERi Sauce.
