Wheat and rye flatbread with mature cheddar and cracked black pepper!
Ingredients
For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain: Soya.
Nutritional Info
| Per 100g | |
|---|---|
| Energy | 1763 kJ/418 kcal |
| Fat | 9.8g |
| of which Saturates | 5.8g |
| Carbohydrate | 62.0g |
| of which Sugars | 2.4g |
| Protein | 18.2g |
| Salt | 2.18g |
| Fiber | 4.6g |
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (10%) (Cheddar Cheese (MILK), Potato Starch), Cheese Powder (MILK) (9%), Wholegrain RYE Flour (8%), Black Pepper (1%), Salt.
