Min. dry fat: 42%, Maximum humidity: 47%
Ingredients
Pasteurized cow's milk, salt, dairy culture, rennet (non animal)
Suitable for vegetarians
Nutritional Info
| Per 100 g | |
|---|---|
| Energy | 1315 kJ/316 kcal |
| Fat | 24.0 g |
| of which Saturates | 15.0 g |
| Carbohydrate | 0.1 g |
| of which Sugars | 0.1 g |
| Protein | 25.0 g |
| Salt | 1.7 g |
Allergens
Milk
