DELACT FETA CHEESE – LACTOSE FREE
Minimum fat content on dry matter: 43%
Maximum moisture: 56%
Net weight: 150g
Ingredients
Pasteurized sheep’s milk (>70%) and pasteurized goat’s milk (<30%), sea salt, lactic acid culture, rennet (non-animal origin).
Allergens
See ingredients in bold.
Suitable for vegetarians
Nutritional Info
| Per 100g | |
|---|---|
| Energy | 1143 kJ / 276 kcal |
| Fat | 23g |
| of which Saturates | 15g |
| Carbohydrate | 0g |
| of which Sugars | 0g |
| Lactose | <0,01g |
| Protein | 17g |
| Salt | 2g |
