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Pissourkotiko Traditional Halloumi Charalambides Christis

The traditional and much-loved Cypriot halloumi is made entirely from goat’s and sheep’s milk.

Ingredients

Milk blend (goat’s and sheep’s milk), salt, rennet (non-animal origin), dried mint.

Suitable for vegetarians
Halal Certified

Nutritional Info

  Per 100 g
Energy 1379 kJ/332 kcal
Fat 26.0 g
of which Saturates 19.0 g
Carbohydrate 2.5 g
of which Sugars 1.4 g
Protein 22.0 g
Salt 3.0 g

Claims

Made from 100% fresh cypriot goat and sheep's milk
Product of Cyprus

Allergens

Milk

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