Theodoros Eleftheriou
Suitable for vegetarians
August 4, 2025
Summer Popsicle with Watermelon and Charalambides Christis Halloumi
Prep Time
8
mins
Cook Time
10
mins
Serves
4
Ingredients
480 g watermelon (flesh)
4 slices Charalambides Christis Halloumi
Instructions
1. Blend the watermelon until it becomes juice
2. Cut the halloumi into thick slices and place one slice into each popsicle mould.
3. Pour the watermelon juice into the moulds, covering the halloumi, and freeze for 2–3 hours.
4. Enjoy!
