Giorgos Erotokritou Chef de cuisine
Suitable for vegetarians
November 19, 2020
Tomato rice made with Charalambides Christis Feta and Pissourkotiko Traditional Sheep Halloumi
Prep Time
5
mins
Cook Time
15
mins
Serves
4
Ingredients
- 300 gr. Carolina rice (half cooked)
- 5 tomatoes (grated)
- 1 tablespoon tomato paste
- 1 onion (finely chopped)
- 1 clove of garlic (grated)
- 2 tablespoons olive oil
- ½ cup of Charalambides Christis Feta (crushed)
- ½ cup of Pissourkotiko Traditional Sheep Halloumi Charalambidis Christis
- A little bit of fresh oregano
- Salt & Pepper