Giorgos Erotokritou
Chef de Cuisine, has a long-standing presence on Cypriot television and 25 years of experience in the culinary industry.
He creates easy, modern recipes with an emphasis on quality, simplicity, and authentic flavour.
Suitable for vegetarians
August 4, 2023
Crispy smashed potatoes with rosemary...
Prep Time
8
mins
Cook Time
40
mins
Serves
8
Ingredients
- 1 package of Barba Stathis baby Potatoes
- 5 spoons of Olive oil
- ½ bunch of fresh thyme (finely chopped)
- ½ bunch of fresh rosemary (finely chopped)
- Zest from a Lemon
- 2 cloves Garlic (finely chopped)
- 4 tablespoons Parmesan (grated)
- Salt & Pepper
Instructions
- Preheat the oven to 200 degrees.
- Thaw the potatoes and place them in a large bowl.
- Add all the ingredients, except the parmesan and mix well.
- Place the potatoes on a baking tray lined with a non-stick baking sheet and tap them lightly with a glass to gently smash them.
- Finally, add the parmesan and bake for 35-40 minutes. Serve hot when they are ready.
