Giorgos Erotokritou Chef de cuisine
Suitable for vegetarians
November 19, 2020
Aubergines in ventallia shape made with Charalambides Christis Organic Halloumi and tomato
Prep Time
6
mins
Cook Time
20
mins
Serves
4
Ingredients
- 2 packages of Charalambides Christis Organic Halloumi
- 3 medium aubergines
- 3 tablespoons olive oil
- 3 large tomatoes (in slices)
- 1 pinch of sugar
- 1 teaspoon oregano
- 1 tablespoon fresh mint (finely chopped)
- ½ cup of Charalambides Christis Kefalotyri (grated)
- A few leaves of fresh rocket
- Salt & Pepper
