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Cottage Cheese Muffins

Theodoros Eleftheriou

Passionate about making healthy food exciting. ✨

“Don’t just chase the goal — create a lifestyle you never want to escape.”

Suitable for vegetarians
June 19, 2026
Prep Time
12
mins
Cook Time
20
mins
Serves
6

Ingredients

400 g Dairly cottage cheese

¾ cup oats

2 tbsp honey

1 tsp vanilla extract

3 tbsp 0% fat Charalambides Christis milk

1 tsp cinnamon

Chocolate chips

Strawberries, for garnish

Instructions

Blend half of the cottage cheese until smooth and creamy.

Add the remaining cottage cheese, oats, honey, vanilla extract, and cinnamon to the blender. Blend well until combined.

Add the milk, give the mixture a quick blend, and transfer it to a piping bag.

Lightly coat a muffin tin with non-stick cooking spray, fill the muffin cups with the mixture, and bake in a preheated oven at 180°C (350°F) for 12–15 minutes.

Sprinkle with a little extra cinnamon, garnish with fresh strawberries, and enjoy.

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