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“Don’t just chase the goal — create a lifestyle you never want to escape.”
Mini High-Protein Donuts
Ingredients
For the Dough
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2 bananas
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1 egg
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15g cocoa powder
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30g vanilla protein powder
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50g Delta almond milk
For the Frosting
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100g Charalambides Christis yoghurt
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1 scoop vanilla protein powder
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2 tbsp water
For the Topping
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Crushed chocolate biscuits
Instructions
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Add all the dough ingredients to a bowl and whisk until smooth and well combined.
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Transfer the mixture into donut moulds and bake in a preheated oven at 180°C for approximately 15 minutes.
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Allow the donuts to cool, then carefully remove them from the moulds and place them on a wire rack.
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To prepare the frosting, mix all the ingredients until smooth and well combined.
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Drizzle the frosting over the donuts and garnish with the crushed biscuits.
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Enjoy!
