Homemade “Triftakia” bites are made with a unique shortcrust flaky and airy dough, combined with a delicious filling of the finest ingredients!
Ingredients
Dough 70% : wheat flour, vegetable margarine (non hydrogenated vegetable oils and fats, water, salt, emulsifier : mono- and diglycerides of fatty acids, acidity regulator : citric acid, colouring : beta-carotene, aroma, ), water, egg, yeast, milk, salt, sugar, baking powder: sodium bicarbonate and sodium dihydrogen pyrophosphate. Sesame covering. Filling 30% : Gouda cheese, water, turkey ( turkey meat (80%), water, potato starch, salt, spices, stabilizer: phosphates, sugars, flavor enhancer: monosodium glutamate, whey, antioxidant: sodium ascorbate, preservative: sodium nitrite), edam cheese, traditional cheese, Kefalotiri cheese, semi-hard cheese, cream sheep, modified potato starch.
The product contains ingredients of wheat (gluten), milk (lactose), egg, sesame, and may contain traces of soy, nuts, celery and mustard
Nutritional Info
| Per 100g | |
|---|---|
| Energy | 1351kj/324 kcal |
| Fat | 19.6 g |
| of which Saturates | 10.1 g |
| Carbohydrate | 27.5 g |
| of which Sugars | 0.9 g |
| Dietary Fiber | 2,2 g |
| Protein | 8,3 g |
| Salt | 1,50 g |
SHORTCRUST DOUGH MADE WITH EGG AND MILK
