Min. dry fat: 20%, Maximum humidity: 47%
Ingredients
Pasteurised cow's milk, salt, dairy culture, rennet (non animal)
Suitable for vegetarians
Nutritional Info
| Per 100 g | |
|---|---|
| Energy | 1100 kJ/260 kcal |
| Fat | 17.0 g |
| of which Saturates | 12.0 g |
| Carbohydrate | 0.0 g |
| of which Sugars | 0.0 g |
| Protein | 31.0 g |
| Salt | 1.6 g |
Allergens
Milk
