Unique “Chorefti” (=dancing) filo that welcomes extra virgin olive oil, drop by drop. Its crispy ripples embrace a mouth-watering filling of chicken, gruyere cheese and peppers.
Ingredients
Dough 62% : [Wheat flour, water, vegetable fats and oils (palm oil, cottonseed oil and sunflower oil in varying proportions), extra virgin olive oil (2,5%), corn starch, cooking salt, sugar. The percentage in brackets refer to the dough]. Filling 38% : [Roasted chicken (29%) [90% chicken fillet, water, corn starch, cooking salt, dextrose], water, Gouda cheese (11%), Edam cheese (8,5%), Gruyère cheese from Crete PDO (5%), corn (5,5%), green bell peper in cubes (4,5%), red bell peper in cubes (4,5%), milk cream, wheat starch, egg white powder from free range hens, cooking salt, white peper. The percentages in brackets refer to the filling].
The product contains ingredients of wheat (gluten), milk (lacose), egg and may contain traces of soya and sesame seeds.
Nutritional Info
| Per 100g | |
|---|---|
| Energy | 1190kj/284kcal |
| Fat | 13,5 g |
| of which Saturates | 4,9 g |
| Carbohydrate | 28,8 g |
| of which Sugars | 3.4 g |
| Dietary Fiber | 2,4 g |
| Protein | 10,7 g |
| Salt | 1,33 g |
WITHOUT PRESERVATIVES
WITHOUT HYDROGENATED FATS AND OILS
