Chrysi Zymi Thessaloniki Bougatsa pie with mizithra cheeze & feta cheese
Ingredients
Dough 49% : Wheat flour, water, non-hydrogenated vegetable fats and oils (palm oil, cottonseed oil and sunflower oil in variable proportions), extra virgin olive oil (2.5%), maize starch, salt, sugar.
Filling 51%: Myzithra (49%), water, wheat semolina, feta cheese (6.5%), salt, egg white powder.
Nutritional Info
| Per 100 g | |
|---|---|
| Energy | 1130 kj/270 kcal |
| Fat | 15.0 g |
| of which Saturates | 6.5 g |
| Carbohydrate | 25.4 g |
| of which Sugars | 2.9 g |
| Protein | 7.8 g |
| Salt | 1.26 g |
Allergens
The product contains ingredients of wheat (gluten), milk (lactose), egg and is produced in a place that processes sesame.
